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Turkey Nachos with Mango & Corn Salsa

https://youtube.com/shorts/a46zOsMPgo8?si=M2Yd9W5KY8nfvTe0

This turkey nacho recipe with a fresh mango & corn salsa is the perfect combination of savoury and sweet flavours. Perfect party food for summer gatherings, potlucks and BBQs. Happy home cooking!

Courses
Difficulty Beginner
Time
Prep Time: 20 mins Cook Time: 6 mins Total Time: 26 mins
Servings 8
Description

TIPS AND THINGS TO NOTE:

Accompaniments:

Of course you can serve these on their own but they are so so good with sour cream and warm queso.

Substitutes for turkey:

You can substitute any protein you like for the turkey. Some examples are ground beef, steak, chicken, shrimp, tofu etc.

Ingredients
    For turkey:
  • 1 lb ground turkey
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • 1/2 tsp Montreal steak spice
  • 1/2 tsp black pepper
  • 2 tsp paprika
  • 1 tsp adobo
  • 1 tso browning
  • 1/4 cup chopped onion
  • 2 tbsp minced garlic
  • 1/2 cup water
    • For salsa
  • 2/3 cup diced mango
  • 2/3 cup cooked corn
  • 1/3 cup finely chopped onion
  • 1/3 cup diced tomato
  • 1/4 cup jalapeno
  • 1/4 cup chopped cilantro
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • 1/2 juice a lime
    • For layering:
  • 250 gram bag of tortilla chips
  • 2 3 cups grated marble cheese ((I’m using marble jalapeno cheddar cheese))
  • 1 2 tbsp Tajin
Instructions

  1. In a pan over medium heat cook the ground turkey along with the ground cumin, ground coriander, Montreal steak spice, black pepper, paprika, adobo, browning, and mix well.

  2. Add in the onion and garlic and cook for 6-8 minutes or until things begin to caramelize.

  3. Add in the water and allow the mixture to simmer and reduce by 90%. You want the sauce to hug the meat but not be wet. Set aside.

  4. In a baking dish layer 1/2 the tortilla chips, cheese, turkey, and repeat 1 more time.

  5. Bake at 350 degrees for about6-8 minutes or until cheese is melted.

  6.  For the salsa combine the mango, corn, onion, tomato, jalapeno, cilantro, pepper, salt, and lime juice.

  7. Sprinkle the salsa all over the warm nachos.

  8.  Sprinkle with Tajin and enjoy!

Note
  • Accompaniments: Of course you can serve these on their own but they are so so good with sour cream and warm queso.
  • Substitutes for turkey: You can substitute any protein you like for the turkey. Some examples are ground beef, steak, chicken, shrimp, tofu etc.
Keywords: #appetizers #finger food #nachos #party food
Read it online: https://www.cookinganuway.com/recipe/turkey-nachos-with-mango-corn-salsa/
Anu Joseph